|Homemade Gilly burgers with sweet potato fries.|
Preheat the oven to 200 degree c.
In a bowl mix together lean organic mince, with finely chopped onions, garlic, lots of herbs such as parsley and chives, spices and seasoning like ground pepper and a little salt.
Cut the sweet potatoes into wedges and place in a large bowl with olive oil, sea salt and some herbs. Spread the wedges out into a lightly greased baking tray and bake for 15-20 minutes or until golden brown around the wedges.
Back to the gilly burgers...
Serve with a side salad.
ALSO TRY : CherryActive Ripple Ice Cream
This recipe provides a very healthy alternative to manufactured ice cream. It is 100% natural and contains no added sugar. The recipe is suitable for vegetarians, and can be adapted for vegans by using water instead of milk. Enjoy!
Places I Would Visit
4. The outer Hebrides, Scotland
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